tomato, thyme, potato, flour & basil recipes
6 recipes
Page 1
Mozzarella stuffed gnocchi with tomato confit
kitchenstories.com
Ingredients: flour, basil, tomato, thyme, potato, parmesan, fresh mozzarella, egg, parsley, olive oil, sage, bell pepper, garlic, nutmeg
Gnocchi Stuffed with Eggplant and Ricotta
lacucinaitaliana.com
Ingredients: flour, basil, tomato, thyme, potato, pine nut, ricotta, grana-padano, shallot, eggplant, rosemary, white pepper, egg, olive oil, garlic, scallion
Sea Bass and Vegetable Casserole with Cashew Crumble
lacucinaitaliana.com
Ingredients: flour, basil, tomato, thyme, potato, sea bass, cashew, provolone, butter, grana-padano, eggplant, marjoram, olive oil, capers, bell pepper, onion
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: flour, basil, tomato, thyme, potato, pine nut, parmesan, butter, lemon, white wine, extra virgin olive oil, egg, olive oil, tomato paste, garlic, chili flake, wild mushroom
Idaho® Potato Napoleon
jamiegeller.com
Ingredients: flour, basil, tomato, thyme, potato, parmesan, mascarpone, goat cheese, chevre, panko, tomato confit, shallot, seasoned rice vinegar, extra virgin olive oil, egg, parsley, sugar, garlic, canola oil
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: flour, basil, tomato, thyme, potato, beef stew meat, butter, onion soup, celery, white wine, extra virgin olive oil, rosemary, carrot, parsley, button mushroom, sage, oregano, onion, garlic, white rice