tomato, thyme, potato, olive oil, parsley, bay leaf & vegetable broth recipes
5 recipes
Page 1
Fruity Vegetable Stew with Cod
eatsmarter.com
Ingredients: bay leaf, parsley, olive oil, tomato, thyme, potato, vegetable broth, cod, bread, white wine, orange, artichoke, button mushroom, onion, garlic
Manhattan Clam Chowder
fearlesseating.net
Ingredients: bay leaf, parsley, olive oil, tomato, thyme, potato, vegetable broth, clam, clam broth, crackers, hot sauce, chive, tomato paste, oregano, onion, garlic, chili flake
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: bay leaf, parsley, olive oil, tomato, thyme, potato, vegetable broth, pesto, parmesan, pearl barley, celery, zucchini, extra virgin olive oil, carrot, green beans, onion, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: bay leaf, parsley, olive oil, tomato, thyme, potato, vegetable broth, pesto, parmesan, rigatoni, celery, zucchini, kale, marjoram, rosemary, basil, carrot, vegetable oil, peas, white beans, onion, summer squash, wax beans, garlic
French Fish Soup
eatsmarter.com
Ingredients: bay leaf, parsley, olive oil, tomato, thyme, potato, vegetable broth, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, sage, saffron, onion, chile pepper, garlic