tomato, thyme, white wine & orange recipes

18 recipes

Page 1

Grilled Halibut with Fennel, Tomatoes, and Roasted Garlic Rouille

sunset.com

Ingredients: white wine, orange, tomato, thyme, halibut, fennel, olive oil, saffron, onion, garlic

Provencale Braised Top Round Roast

acommunaltable.com

Ingredients: white wine, orange, tomato, thyme, beef roast, flour, butter, rosemary, olive oil, button mushroom, onion, garlic

Pan-fried fish with honeyed aubergine and tomato coulis ( SERVES 4 )

eatwell.co.nz

Ingredients: white wine, orange, tomato, thyme, fish fillets, butter, lemon, eggplant, basil, honey, olive oil, tomato paste, sugar

Lamb Ragu

allrecipes.com

Ingredients: white wine, orange, tomato, thyme, boneless lamb, celery, fennel, marjoram, rosemary, carrot, olive oil, onion, garlic, chili flake

Gretchen's Tomato Orange Soup

allrecipes.com

Ingredients: white wine, orange, tomato, thyme, chicken stock, heavy cream, butter, creme fraiche, basil, carrot, bay leaf, smoked paprika, onion, canned tomato, poblano pepper

Braised Leg of Lamb

eatsmarter.com

Ingredients: white wine, orange, tomato, thyme, leg of lamb, beef broth, lemon, shallot, rosemary, apricot, parsley, olive oil, cinnamon, bell pepper, garlic

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: white wine, orange, tomato, thyme, mussel, butter, extra virgin olive oil, carrot, bay leaf, parsley, orange juice, leek, saffron, onion, garlic

Fruity Vegetable Stew with Cod

eatsmarter.com

Ingredients: white wine, orange, tomato, thyme, cod, bread, artichoke, bay leaf, parsley, olive oil, button mushroom, onion, potato, garlic, vegetable broth

Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse

sitkasalmonshares.com

Ingredients: white wine, orange, tomato, thyme, crab, cod, creme fraiche, peppercorn, paprika, fennel, bay leaf, olive oil, leek, saffron, onion, garlic

Pressure Cooker Osso Buco (Classic Italian Veal Stew)

cdkitchen.com

Ingredients: white wine, orange, tomato, thyme, veal steak, canned anchovy, veal shank, flour, celery, lemon, marjoram, carrot, bay leaf, parsley, olive oil, garlic

Catalan Veal Stew with Prunes and Potatoes

leitesculinaria.com

Ingredients: white wine, orange, tomato, thyme, veal roast, brandy, extra virgin olive oil, bay leaf, parsley, dark chocolate, cinnamon, prunes, onion, potato, garlic, cayenne

Pappardelle with saffron tomato and prawns

womensweeklyfood.com.au

Ingredients: white wine, orange, tomato, thyme, prawns, pappardelle, celery, lemon, fennel, parsley, olive oil, tomato paste, saffron, onion, garlic, chili flake

Seafood paella with saffron rice

foodandhome.co.za

Ingredients: white wine, orange, tomato, thyme, chicken stock, prawns, baby squid, mussel, chorizo, lemon, red onion, green olives, parsley, olive oil, oregano, saffron, bell pepper, garlic, white rice

Vegan Saffron Risotto

foodnetwork.com

Ingredients: white wine, orange, tomato, thyme, soy sauce, celery, peppercorn, nutritional yeast, fennel, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, leek, saffron, risotto rice, garlic, cayenne

Provencal Soup

tastycraze.com

Ingredients: white wine, orange, tomato, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, bay leaf, egg, parsley, olive oil, tomato paste, leek, saffron, onion, chile pepper, garlic

Duck à l'Orange

foodandwine.com

Ingredients: white wine, orange, tomato, thyme, duck, chicken stock, flour, butter, currant jelly, celery, carrot, orange liqueur, vegetable oil, bay leaf, tomato paste, leek, apple cider vinegar, onion, sugar, garlic

Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: white wine, orange, tomato, thyme, bottarga, fish stock, swordfish, heavy cream, butter, mizuna, peppercorn, shallot, fennel, chard, smoking wood, olive oil, oregano, fennel seed, bell pepper, potato, sugar, garlic

Seafood Salad

foodnetwork.com

Ingredients: white wine, orange, tomato, thyme, shrimp, lobster, squid, octopus, celery, lemon, peppercorn, kalamata olives, extra virgin olive oil, coriander, basil, carrot, white wine vinegar, bay leaf, white beans, olive oil, fennel seed, onion, garlic