tomato, vegetable broth, butter, shallot, garlic & vegetable oil recipes

4 recipes

Page 1

Salmon with Le Puy Lentils

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Ingredients: butter, shallot, vegetable oil, tomato, garlic, vegetable broth, salmon, lemon, bay leaf, parsley, watercress, green lentils

Tofu and Vegetable Pan with Rice

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Ingredients: butter, shallot, vegetable oil, tomato, garlic, vegetable broth, bread crumbs, soy sauce, canned corn, zucchini, brown rice, egg, tofu, onion

Spelt Risotto with Stuffed Tomatoes

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Ingredients: butter, shallot, vegetable oil, tomato, garlic, vegetable broth, prosciutto, parmesan, spelt, lemon, white wine, olive oil, tomato paste, thyme, onion, sugar, cayenne

Whitefish with Asparagus and Brown Butter Mashed Potatoes

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Ingredients: butter, shallot, vegetable oil, tomato, garlic, vegetable broth, whitefish, almond, parmesan, heavy cream, lemon, olive oil, arugula, asparagus, potato, sugar, nutmeg, sherry vinegar