tomato, vegetable broth, egg, butter & pastry flour recipes

9 recipes

Page 1

Tomato Soup with Crepes

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, milk, shallot, basil, tomato paste, garlic

Fried Oyster Mushrooms

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, parmesan, oyster mushroom, non-dairy creamer, shallot, kohlrabi, parsley, olive oil, chervil

Tomato Broth with Asparagus Tortellini

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, pine nut, celery, rosemary, olive oil, thyme, onion, asparagus, sugar

Pork Cordon Bleu with Potato and Green Bean Salad

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, deli ham, pork cutlets, bread crumbs, cheshire cheese, lemon, vegetable oil, vinegar, green beans, sweet potato

Pumpkin Quiche with Bacon

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, bacon, creme fraiche, white wine, ginger root, parsley, curry, pumpkin, pumpkin seeds, chile pepper, cayenne

Spinach Pasta Rolls

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, parmesan, feta, shallot, basil, olive oil, tomato paste, spinach, sugar, garlic, nutmeg

Spinach Soup with Cheese Ravioli

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, canned anchovy, bread crumbs, pecorino, semolina flour, goat cheese, lemon, white wine, shallot, olive oil, cornstarch, spinach, thyme, garlic

Veal Cutlets with Strudel

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, veal cutlet, parmesan, ghee, milk, creme fraiche, phyllo, lemon, white wine, fennel, cornmeal, parsley, olive oil, leek, oregano, garlic, nutmeg

Breaded Vegetable Burgers with Rice and Herb Sauce

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Ingredients: butter, pastry flour, egg, tomato, vegetable broth, bread crumbs, parmesan, creme fraiche, cauliflower, shallot, lettuce, brown rice, chive, cucumber, carrot, vegetable oil, parsley, apple cider vinegar, wild rice, onion, nutmeg, white rice