tomato, vegetable broth, egg, thyme & bay leaf recipes

3 recipes

Page 1

Chilled Cream of Vegetable Soup

oukosher.org

Ingredients: bay leaf, egg, tomato, thyme, vegetable broth, sour cream, celery, chive, carrot, parsley, clove, bell pepper, spinach, onion, garlic, white rice

Tomato Soup with Deep-Fried Rice Balls

eatsmarter.com

Ingredients: bay leaf, egg, tomato, thyme, vegetable broth, bread crumbs, parmesan, pastry flour, white balsamic vinegar, rosemary, basil, carrot, vegetable oil, olive oil, tomato paste, onion, sugar, garlic, cayenne, white rice

French Fish Soup

eatsmarter.com

Ingredients: bay leaf, egg, tomato, thyme, vegetable broth, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, parsley, olive oil, sage, saffron, onion, chile pepper, potato, garlic