tomato, vegetable broth, oregano, basil, parmesan & eggplant recipes
2 recipes
Page 1
Eggplant Polpette
everylastbite.com
Ingredients: parmesan, eggplant, basil, tomato, oregano, vegetable broth, almond flour, honey, egg, olive oil, onion, canned tomato, garlic, chili flake
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parmesan, eggplant, basil, tomato, oregano, vegetable broth, milk, mozzarella, red onion, balsamic vinegar, zucchini, extra virgin olive oil, parsley, olive oil, tomato paste, cornstarch, fennel seed, bell pepper, potato, garlic