tomato, vegetable broth, rosemary, garlic, parsley & lemon recipes

7 recipes

Page 1

Roasted Vegetables with Tomato Herb Sauce

eatsmarter.com

Ingredients: lemon, rosemary, parsley, tomato, garlic, vegetable broth, zucchini, fresh mint, olive oil, bell pepper, watercress, onion

Mushroom Lasagna

eatsmarter.com

Ingredients: lemon, rosemary, parsley, tomato, garlic, vegetable broth, heavy cream, lasagna, fresh mozzarella, gruyere, blue cheese, olive oil, button mushroom

Summer Vegetable Soup

cozypeachkitchen.com

Ingredients: lemon, rosemary, parsley, tomato, garlic, vegetable broth, zucchini, white beans, olive oil, corn, green beans, lima beans, onion, summer squash, potato

Pasta e Fagioli Soup

thismessisours.com

Ingredients: lemon, rosemary, parsley, tomato, garlic, vegetable broth, parmesan, short-cut pasta, butter, extra virgin olive oil, bay leaf, borlotti beans, cavolo nero, onion, chili flake

Authentic Spanish Vegetable Paella

sidechef.com

Ingredients: lemon, rosemary, parsley, tomato, garlic, vegetable broth, artichoke, canned beans, peas, smoked paprika, olive oil, button mushroom, green beans, saffron, bell pepper, paella rice

Pasta with Chickpeas (Pasta e Ceci)

theforkedspoon.com

Ingredients: lemon, rosemary, parsley, tomato, garlic, vegetable broth, pancetta, parmesan, orecchiette, celery, canned whole tomato, carrot, olive oil, tomato paste, thyme, onion, canned chickpea

Vegetable and Pork Stir Fry

eatsmarter.com

Ingredients: lemon, rosemary, parsley, tomato, garlic, vegetable broth, pork fillet, ghee, herb butter, butter, white wine, zucchini, eggplant, olive oil, bell pepper, thyme, onion