tomato, vegetable broth, turmeric, lime & black mustard seed recipes
2 recipes
Page 1
Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew
foodnetwork.com
Ingredients: black mustard seed, tomato, turmeric, lime, vegetable broth, shredded coconut, cumin, honey, butternut squash, cilantro, pigeon peas, garlic, canola oil, chili flake
Red dhal with coconut curry
womensweeklyfood.com.au
Ingredients: black mustard seed, tomato, turmeric, lime, vegetable broth, yogurt, naan, shredded coconut, red lentils, ginger root, vegetable oil, jalapeno, chili powder, onion, green cardamom, coconut milk, curry leaves, garlic