tomato, white wine, extra virgin olive oil, egg & pine nut recipes
2 recipes
Page 1
Basil Gnocchi
foodnetwork.com
Ingredients: pine nut, white wine, extra virgin olive oil, egg, tomato, pecorino, flour, shallot, potato flakes, basil, garlic
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: pine nut, white wine, extra virgin olive oil, egg, tomato, parmesan, flour, butter, lemon, basil, olive oil, tomato paste, thyme, potato, garlic, chili flake, wild mushroom