tomato, white wine, extra virgin olive oil & leek recipes

17 recipes

Page 1

Halibut in a Pouch with Leeks and Tomatoes

cleanplates.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, halibut, butter, tarragon

Provencal Summer Vegetables

eatingwell.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, pecorino, zucchini, eggplant, marjoram, garlic

Spaghetti with prawn sauce

myitalian.recipes

Ingredients: white wine, extra virgin olive oil, tomato, leek, prawns, spaghetti, shallot, parsley, potato

Greek Stew in Orzo

greatchefs.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, squid, clam broth, orzo, pea shoots, olive oil, oregano, garlic

Smoked Tomato & Red Pepper Bisque with Parmigiano-Reggiano Croutons

culturecheesemag.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, parmesan, heavy cream, baguette, fennel, basil, canned whole tomato, sherry, bell pepper, garlic

Mussel and Garlic Butter Prawn Marinara

recipecommunity.com.au

Ingredients: white wine, extra virgin olive oil, tomato, leek, prawns, mussel, short-cut pasta, butter, lemon, eggplant, stock paste, basil, parsley, garlic

Scallop and Saffron Soup

mommypotamus.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, chicken broth, clam, scallop, red onion, fennel, chive, bay leaf, parsley, saffron, thyme, garlic

Grilled Lobster with Vegetable Vinaigrette

greatchefs.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, lobster, fish stock, walnut oil, butter, shallot, zucchini, carrot, bell pepper, thyme, watercress, mixed herbs

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, mussel, butter, orange, carrot, bay leaf, parsley, orange juice, saffron, thyme, onion, garlic

Thomas Keller: BLT

gourmettraveller.com.au

Ingredients: white wine, extra virgin olive oil, tomato, leek, pork belly, ghee, creme fraiche, brioche, shallot, carrot, black truffle, olive oil, arugula, thyme, onion, sugar, garlic, chili flake, bouquet garni

Vegan Saffron Risotto

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, soy sauce, celery, peppercorn, orange, nutritional yeast, fennel, carrot, bay leaf, parsley, tomato paste, saffron, thyme, risotto rice, garlic, cayenne

Red Winter Minestrone with Winter Greens Pesto

crecipe.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, parmesan, lemon, kale, cannellini beans, rosemary, carrot, bay leaf, turnip greens, parsley, beet greens, beetroot, green beans, onion, turnip, garlic, chili flake

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Spanish-Chic: How To Make Quinoa Paella With Shellfish

foodrepublic.com

Ingredients: white wine, extra virgin olive oil, tomato, leek, shrimp, clam, lobster, scallop, mussel, chorizo, clam juice, piquillo pepper, celery, lemon, dill, carrot, smoked paprika, parsley, curry, cilantro, quinoa, onion, garlic

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: white wine, extra virgin olive oil, tomato, leek, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, lemon, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, cress, bell pepper, onion, potato, garlic, chili flake, sherry vinegar

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: white wine, extra virgin olive oil, tomato, leek, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato paste, oregano, bell pepper, thyme, onion, garlic, cayenne