tomato, white wine, thyme, garlic, fennel & leek recipes
5 recipes
Page 1
Scallop and Saffron Soup
mommypotamus.com
Ingredients: white wine, fennel, tomato, leek, thyme, garlic, chicken broth, clam, scallop, red onion, extra virgin olive oil, chive, bay leaf, parsley, saffron
Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse
sitkasalmonshares.com
Ingredients: white wine, fennel, tomato, leek, thyme, garlic, crab, cod, creme fraiche, peppercorn, paprika, orange, bay leaf, olive oil, saffron, onion
Fish Stew
eatsmarter.com
Ingredients: white wine, fennel, tomato, leek, thyme, garlic, clam, fish fillets, red snapper, fish stock, celery, lemon, rosemary, carrot, olive oil, saffron, vegetable broth
Vegan Saffron Risotto
foodnetwork.com
Ingredients: white wine, fennel, tomato, leek, thyme, garlic, soy sauce, celery, peppercorn, orange, nutritional yeast, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, saffron, risotto rice, cayenne
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: white wine, fennel, tomato, leek, thyme, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato paste, oregano, bell pepper, onion, cayenne