tomato, yogurt, cucumber, canned chickpea & pearl barley recipes

1 recipes

Page 1

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: yogurt, pearl barley, cucumber, tomato, canned chickpea, chicken stock, lamb shank, pita, celery, lemon, white wine, extra virgin olive oil, fresh mint, carrot, parsley, olive oil, tomato paste, lentils, thyme, onion, garlic