Stuffed Shrimps with Scallop Mousse in a Roasted Red Bell Pepper-Lime Sauce
greatchefs.com
Ingredients: butter, zucchini, egg, tomato, black olives, shrimp, scallop, fish stock, heavy cream, dill, white wine, shallot, white pepper, bell pepper, lime
Provençal Tartlets
sunset.com
Ingredients: butter, zucchini, egg, tomato, black olives, parmesan, flour, fontina, cream cheese, extra virgin olive oil, basil, sage, chinese eggplant, oregano, bell pepper, thyme, onion, masa harina, garlic