tomato, zucchini, onion, basil, extra virgin olive oil & balsamic vinegar recipes
7 recipes
Page 1
Roast beef and mediterranean vegetables
womensweeklyfood.com.au
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, basil, tomato, onion, beef stew meat, eggplant, capers, bell pepper, tarragon
Ratatouille
food.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, basil, tomato, onion, portobello mushroom, eggplant, oregano, bell pepper, thyme, summer squash, garlic
Roasted Ratatouille Provençal
jamiegeller.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, basil, tomato, onion, eggplant, bay leaf, parsley, bell pepper, thyme, summer squash, garlic
Pan-fried Marinated Cornish Game Hens with Ratatouille on Arugula Salad
greatchefs.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, basil, tomato, onion, cornish hen, peppercorn, eggplant, rosemary, arugula, bell pepper, thyme, garlic
Linguine with Grilled Vegetables and Herb Bread Crumbs
jamiegeller.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, basil, tomato, onion, parmesan, spaghetti, bread, lemon, eggplant, oregano, thyme, summer squash
Ratatouille with Feta, Green Olives, and Almonds
foodnetwork.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, basil, tomato, onion, almond, feta, green olives, eggplant, canned whole tomato, capers, garlic, chili flake
Mediterranean Vegetable Polenta
toriavey.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, basil, tomato, onion, cumin, sun dried tomato, eggplant, coriander, cornmeal, smoked paprika, button mushroom, chickpea, cinnamon, bell pepper, coconut milk, turmeric, garlic, chili flake