tomato, zucchini, parmesan, eggplant & carrot recipes
10 recipes
Page 1
Ratatouille
almased.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, tomato sauce, olive oil, oregano, bell pepper, onion
Turkey with Ratatouille
eatsmarter.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, turkey breast, bread, vegetable oil, olive oil, bell pepper, onion, garlic, vegetable broth
Eggplant Minestrone
food.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, ground beef, beef stock, macaroni, celery, basil, vegetable oil, oregano, onion, garlic
Roasted Vegetable Pasta
food.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, white wine, extra virgin olive oil, basil, black olives, bell pepper, onion, sugar, garlic, italian seasoning
Baked Peppers with Filling
eatsmarter.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, cumin, olive oil, bell pepper, quinoa, onion, sugar, garlic, tarragon, green lentils
Eggplant timbales with roasted tomato sauce
womensweeklyfood.com.au
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, somen noodles, cream, feta, red wine vinegar, egg, olive oil, leek, oregano, sugar, garlic
Minestrone Vegetable Soup
finedininglovers.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, pesto, extra virgin olive oil, basil, peas, kidney beans, leek, green beans, spinach, onion, garlic
Spaghetti with Garden Vegetables (Spaghetti Dell'Ortolano)
marthastewart.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, spaghetti, celery, white wine, red onion, extra virgin olive oil, marjoram, basil, summer squash, garlic, chili flake
Risotto with Vegetables
nonnabox.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, butter, celery, white wine, extra virgin olive oil, parsley, baby greens, bell pepper, onion, risotto rice, garlic, vegetable broth
"V" is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis
foodnetwork.com
Ingredients: parmesan, zucchini, eggplant, carrot, tomato, heavy cream, butter, kalamata olives, basil, grapeseed oil, cornmeal, parsley, tomato paste, cornstarch, bell pepper, thyme, onion, summer squash, garlic, vegetable broth