tomato, zucchini, parmesan, garlic, extra virgin olive oil & potato recipes

18 recipes

Page 1

Zucchini Tomato Bake

thefoodblog.net

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, panko, red onion, basil

Fried-and-cooked Potatoes and Zucchini

ouritaliantable.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, prosciutto, red onion, eggplant, basil

Tian of Summer vegetables

taste.com.au

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, bread, eggplant, basil, thyme

Potato, Rice and Zucchini Bake

allrecipes.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, bread crumbs, parsley, onion, vegetable broth, white rice

Zuppa ala Milanese

today.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, chicken stock, chicken breast, celery, carrot, bay leaf, onion

Slow Cooker Summer Vegetable Soup Recipe

simple-nourished-living.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, celery, basil, carrot, long-grain white rice, bell pepper, onion, canned chickpea, vegetable broth

Spring Vegetable Soup With Pesto

marthastewart.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, basil, carrot, bay leaf, peas, white beans, leek, green beans, thyme, vegetable broth

White Bean and Vegetable Soup

simplyrecipes.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, celery, red cabbage, cabbage, hot sauce, cannellini beans, basil, carrot, thyme, onion, vegetable broth

Gluten Free Minestrone Soup

sidechef.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, celery, rosemary, carrot, bay leaf, peas, leek, green beans, bell pepper, onion, vegetable broth

Minestrone Soup

crecipe.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, chicken stock, celery, cabbage, carrot, bay leaf, parsley, white beans, fennel seed, thyme, onion

Minestrone Soup

simplyrecipes.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, chicken stock, celery, cabbage, carrot, bay leaf, parsley, white beans, fennel seed, thyme, onion

BEAN FREE VEGETARIAN MINESTRONE SOUP

yummly.co.uk

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, macaroni, balsamic vinegar, broccoli, carrot, bay leaf, parsley, leek, oregano, baby greens, vegetable broth

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, pesto, pearl barley, celery, carrot, bay leaf, parsley, olive oil, green beans, thyme, onion, vegetable broth

Minestrone Soup with Italian Sausage

foodnetwork.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, chicken broth, beef broth, sweet italian sausage, macaroni, cabbage, basil, carrot, parsley, kidney beans, tomato paste, oregano, onion

Martha Stewart's Minnestrone Soup Recipe - (4.6/5)

keyingredient.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, prosciutto, celery, cabbage, cannellini beans, carrot, bay leaf, leek, green beans, cavolo nero, onion, vegetable broth, chili flake

Pistou soup

jamieoliver.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, macaroni, celery, cannellini beans, basil, carrot, bay leaf, parsley, olive oil, borlotti beans, leek, baby greens, onion

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, short-cut pasta, gruyere, canned cannellini beans, basil, carrot, bay leaf, white pepper, parsley, olive oil, leek, green beans, onion, sweet corn, vegetable broth

Mediterranean Layered Bake

slimmingeats.com

Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, potato, garlic, milk, mozzarella, red onion, balsamic vinegar, eggplant, basil, parsley, olive oil, tomato paste, cornstarch, oregano, fennel seed, bell pepper, vegetable broth