tomato, zucchini, parmesan, olive oil, spinach & veal stock recipes
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Pheasant in Wild Mushroom Cream Sauce
greatchefs.com
Ingredients: veal stock, parmesan, zucchini, olive oil, tomato, spinach, pheasant, heavy cream, butter, oyster mushroom, shallot, shiitake mushroom, carrot, morel mushrooms, summer squash, garlic