tomato, zucchini, parmesan, pesto & thyme recipes

2 recipes

Page 1

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: pesto, parmesan, zucchini, tomato, thyme, pearl barley, celery, extra virgin olive oil, carrot, bay leaf, parsley, olive oil, green beans, onion, potato, garlic, vegetable broth

Grandma's Minestrone

readersdigest.ca

Ingredients: pesto, parmesan, zucchini, tomato, thyme, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, vegetable oil, bay leaf, peas, parsley, white beans, olive oil, onion, summer squash, potato, wax beans, garlic, vegetable broth