tomato, zucchini, parmesan, vegetable broth, garlic, onion & eggplant recipes
6 recipes
Page 1
Ratatouille Stew
eatingwell.com
Ingredients: parmesan, zucchini, eggplant, tomato, onion, garlic, vegetable broth, pine nut, sweet pepper, basil, olive oil
Ratatouille Stew
eatingwell.com
Ingredients: parmesan, zucchini, eggplant, tomato, onion, garlic, vegetable broth, pine nut, sweet pepper, basil, olive oil
Ratatouille with Polenta
eatsmarter.com
Ingredients: parmesan, zucchini, eggplant, tomato, onion, garlic, vegetable broth, butter, polenta, olive oil, chickpea, nutmeg
Turkey with Ratatouille
eatsmarter.com
Ingredients: parmesan, zucchini, eggplant, tomato, onion, garlic, vegetable broth, turkey breast, bread, carrot, vegetable oil, olive oil, bell pepper
Risotto with Vegetables
nonnabox.com
Ingredients: parmesan, zucchini, eggplant, tomato, onion, garlic, vegetable broth, butter, celery, white wine, extra virgin olive oil, carrot, parsley, baby greens, bell pepper, risotto rice
"V" is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis
foodnetwork.com
Ingredients: parmesan, zucchini, eggplant, tomato, onion, garlic, vegetable broth, heavy cream, butter, kalamata olives, basil, carrot, grapeseed oil, cornmeal, parsley, tomato paste, cornstarch, bell pepper, thyme, summer squash