tomato, zucchini, parmesan, white wine & bay leaf recipes
6 recipes
Page 1
Meat-stuffed Squash
eatsmarter.com
Ingredients: parmesan, white wine, zucchini, bay leaf, tomato, mixed ground meat, basil, olive oil, garlic
Zucchini Filled With Three Cheeses With Homemade Tomato Sauce
food.com
Ingredients: parmesan, white wine, zucchini, bay leaf, tomato, ricotta, mozzarella, olive oil, thyme, onion, canned tomato, garlic, sherry vinegar
Red Minestrone from 'Stewed'
seriouseats.com
Ingredients: parmesan, white wine, zucchini, bay leaf, tomato, heavy cream, short-cut pasta, celery, cracked pepper, rosemary, basil, carrot, olive oil, spinach, onion, garlic
Red Minestrone from 'Stewed' Recipe
seriouseats.com
Ingredients: parmesan, white wine, zucchini, bay leaf, tomato, heavy cream, short-cut pasta, celery, cracked pepper, rosemary, basil, carrot, olive oil, spinach, onion, garlic
Fresh and Easy 30 minute Minestrone Soup
justapinch.com
Ingredients: parmesan, white wine, zucchini, bay leaf, tomato, macaroni, celery, lemon, canned green beans, cannellini beans, basil, carrot, parsley, kidney beans, olive oil, spinach, thyme, onion, garlic, vegetable broth
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: parmesan, white wine, zucchini, bay leaf, tomato, heavy cream, butter, peppercorn, shallot, rosemary, shiitake mushroom, carrot, button mushroom, leek, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil