tomato, zucchini, thyme & pastry flour recipes
11 recipes
Page 1
Zucchini Quiche
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Ingredients: pastry flour, zucchini, tomato, thyme, bacon, milk, gruyere, butter, egg
Vegetable Pizza
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Ingredients: pastry flour, zucchini, tomato, thyme, swiss cheese, yeast, shallot, basil, olive oil, oregano, garlic
Pancakes with Vegetables
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Ingredients: pastry flour, zucchini, tomato, thyme, parmesan, milk, lemon, eggplant, egg, olive oil, scallion
Savory Potato, Zucchini and Tomato Tart
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Ingredients: pastry flour, zucchini, tomato, thyme, parmesan, heavy cream, butter, creme fraiche, egg, potato, nutmeg
Vegetable Lasagna Stacks with 3 Sauces
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Ingredients: pastry flour, zucchini, tomato, thyme, heavy cream, lemon, shallot, basil, vegetable oil, egg, olive oil, bell pepper, sugar, garlic
Vegetable Casserole
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Ingredients: pastry flour, zucchini, tomato, thyme, fresh mozzarella, milk, white wine, eggplant, olive oil, oregano, onion, potato, garlic, vegetable broth
Empanadas Filled with Vegetables
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Ingredients: pastry flour, zucchini, tomato, thyme, milk, butter, feta, yeast, egg, olive oil, bell pepper, onion, sugar, garlic
Vegetable Filled Crepes
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Ingredients: pastry flour, zucchini, tomato, thyme, parmesan, ghee, milk, butter, eggplant, rosemary, egg, parsley, olive oil, garlic, scallion
Ratatouille with Fried Feta
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Ingredients: pastry flour, zucchini, tomato, thyme, bread crumbs, feta, eggplant, rosemary, vegetable oil, egg, olive oil, oregano, bell pepper, onion, garlic, vegetable broth
Potato Cakes with Ratatouille
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Ingredients: pastry flour, zucchini, tomato, thyme, bacon, ghee, red onion, paprika, eggplant, chive, basil, egg, parsley, olive oil, potato, garlic, nutmeg
Pepper, Fennel and Zucchini Antipasti
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Ingredients: pastry flour, zucchini, tomato, thyme, almond meal, slivered almonds, almond, parmesan, lemon, white wine, paprika, white balsamic vinegar, fennel, rice flour, egg, arugula, cilantro, bell pepper, onion, sugar, garlic, canola oil