tomato, zucchini, vegetable broth, parsley & balsamic vinegar recipes
5 recipes
Page 1
Vegetable couscous with feta
goodhousekeeping.com
Ingredients: balsamic vinegar, zucchini, parsley, tomato, vegetable broth, couscous, feta, red onion, eggplant, olive oil, bell pepper, garlic
Roasted Vegetable Risotto
herbazest.com
Ingredients: balsamic vinegar, zucchini, parsley, tomato, vegetable broth, sun dried tomato, olive oil, tomato paste, bell pepper, onion, garlic, white rice
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: balsamic vinegar, zucchini, parsley, tomato, vegetable broth, parmesan, macaroni, extra virgin olive oil, broccoli, carrot, bay leaf, leek, oregano, baby greens, potato, garlic
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: balsamic vinegar, zucchini, parsley, tomato, vegetable broth, parmesan, short-cut pasta, celery, canned cannellini beans, baby carrot, basil, bay leaf, kidney beans, tomato paste, oregano, baby greens, thyme, onion, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: balsamic vinegar, zucchini, parsley, tomato, vegetable broth, parmesan, milk, mozzarella, red onion, eggplant, extra virgin olive oil, basil, olive oil, tomato paste, cornstarch, oregano, fennel seed, bell pepper, potato, garlic