tomato paste, beef stock, red wine, pancetta & thyme recipes
9 recipes
Page 1
My Beef Bourguignon
keviniscooking.com
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, beef stew meat, flour, shallot, bay leaf, olive oil, button mushroom, onion, cipollini onion, garlic
Puff Pastry Pies with Beef and Mushrooms
eatsmarter.com
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, beef steak, heavy cream, puff pastry, zucchini, carrot, vegetable oil, egg, button mushroom, garlic, scallion
Cabernet-Braised Short Ribs over Olive-Potato Pancakes
ilovelindsay.com
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, beef short ribs, flour, celery, green olives, fennel, chive, rosemary, carrot, egg, onion, potato, garlic, seasoned salt
Braised Short Ribs
howtofeedaloon.com
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, beef short ribs, flour, balsamic vinegar, rosemary, canned whole tomato, carrot, bay leaf, olive oil, oregano, onion, sugar, garlic, chili flake
Hungarian goulash
deliciousmagazine.co.uk
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, beef steak, flour, sour cream, paprika, red wine vinegar, bay leaf, juniper berry, olive oil, clove, bell pepper, onion, garlic, cayenne, caraway
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, pork shoulder, parmesan, pappardelle, celery, balsamic vinegar, extra virgin olive oil, basil, carrot, bay leaf, olive oil, tomato, oregano, onion, garlic
Hungarian Goulash
yummly.co.uk
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, beef steak, flour, sour cream, paprika, red wine vinegar, bay leaf, juniper berry, olive oil, clove, bell pepper, onion, garlic, cayenne, caraway
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, ground beef, ground pork, parmesan, tagliatelle, celery, extra virgin olive oil, carrot, olive oil, tomato, onion, sugar, canned tomato, garlic, chili flake
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: pancetta, beef stock, red wine, tomato paste, thyme, ground beef, chicken livers, parmesan, rigatoni, flour, milk, butter, cream, celery, carrot, bay leaf, olive oil, oregano, porcini, onion, garlic, nutmeg