tomato paste, beef stock, red wine, vegetable oil & lentils recipes
3 recipes
Page 1
Lamb chop and lentil stew
womensweeklyfood.com.au
Ingredients: beef stock, red wine, vegetable oil, tomato paste, lentils, lamb neck, bacon, cumin, cilantro, onion, canned tomato, garlic, caraway
Lamb neck chop and lentil stew with kumara carrot mash
womensweeklyfood.com.au
Ingredients: beef stock, red wine, vegetable oil, tomato paste, lentils, lamb neck, bacon, buttermilk, cumin, carrot, cilantro, onion, canned tomato, sweet potato, garlic, caraway
Neck chop and lentil stew with kumara and carrot mash
womensweeklyfood.com.au
Ingredients: beef stock, red wine, vegetable oil, tomato paste, lentils, lamb neck, bacon, buttermilk, cumin, carrot, cilantro, onion, canned tomato, sweet potato, garlic, caraway