tomato paste, butter, egg, red wine & venison recipes
7 recipes
Page 1
Savory Venison and Loquat Tart
eatsmarter.com
Ingredients: venison, butter, red wine, egg, tomato paste, chicken stock, pastry flour, currant jelly, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, celeriac, onion, loquat
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: venison, butter, red wine, egg, tomato paste, chicken stock, milk, pastry flour, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, sage, leek, thyme, onion, potato, garlic
Venison Goulash with Dumplings
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Ingredients: venison, butter, red wine, egg, tomato paste, chicken stock, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, bay leaf, juniper berry, allspice, celeriac, parsley, onion, garlic, nutmeg
Venison Stew with Pearl Onions and Dumplings
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Ingredients: venison, butter, red wine, egg, tomato paste, chicken stock, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, juniper berry, parsley, thyme, onion, pearl onion, garlic, nutmeg
Venison Fillet with Risotto
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Ingredients: venison, butter, red wine, egg, tomato paste, chicken stock, almond, bread crumbs, celery, shallot, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, parsley, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
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Ingredients: venison, butter, red wine, egg, tomato paste, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, thyme, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, butter, red wine, egg, tomato paste, chicken stock, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, gin, mustard seed, thyme, onion, garlic, nutmeg