Ingredients: butter, tomato paste, parsnip, thyme, peppercorn, chicken broth, veal steak, veal stock, lemon, bay leaf, leek, white port, baby carrot, onion, white wine, carrot, garlic, potato, vegetable oil

Ingredients: butter, tomato paste, parsnip, thyme, peppercorn, venison, bread crumbs, cream, red wine vinegar, bay leaf, leek, turnip, currant jelly, olive oil, celery, red wine, celeriac, rosemary, carrot, dijon mustard, shallot