tomato paste, button mushroom, beef roast, red wine, parsley & cheddar recipes
1 recipes
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Beef casserole with cheesy herb dumplings
womensweeklyfood.com.au
Ingredients: beef roast, cheddar, red wine, parsley, button mushroom, tomato paste, beef stock, buttermilk, self-raising flour, butter, canned whole tomato, olive oil, thyme, onion, garlic