tomato paste, button mushroom, carrot, bay leaf, rosemary & parsnip recipes
5 recipes
Page 1
Irish Lamb & Lentil Stew
lentils.org
Ingredients: rosemary, carrot, bay leaf, button mushroom, tomato paste, parsnip, lamb shoulder, beef broth, flour, beer, red wine, leek, garlic, canola oil, green lentils
Braised Beef Pot Pie
sidechef.com
Ingredients: rosemary, carrot, bay leaf, button mushroom, tomato paste, parsnip, beef steak, beef stock, puff pastry, butter, celery, red onion, red wine, egg, olive oil, rutabaga, garlic
Guinness Beef Stew Recipe
eatthelove.com
Ingredients: rosemary, carrot, bay leaf, button mushroom, tomato paste, parsnip, chicken stock, beef roast, flour, butter, beer, celery, parsley, olive oil, thyme, onion, potato, garlic
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: rosemary, carrot, bay leaf, button mushroom, tomato paste, parsnip, parmesan, butter, celery, olive oil, green beans, onion, potato, canned tomato, sweet potato, garlic, vegetable broth, green lentils
Vegan Stew (loaded with veggies!)
girlheartfood.com
Ingredients: rosemary, carrot, bay leaf, button mushroom, tomato paste, parsnip, celery, balsamic vinegar, peas, parsley, olive oil, cornstarch, rutabaga, thyme, new potato, onion, garlic, vegetable broth