tomato paste, button mushroom, celery, garlic, canned tomato, bay leaf & saffron recipes

2 recipes

Page 1

French Country Veggie Stew

monkeyandmekitchenadventures.com

Ingredients: celery, bay leaf, button mushroom, tomato paste, saffron, canned tomato, garlic, white wine, canned cannellini beans, fennel, garlic powder, carrot, parsley, mustard powder, oregano, onion powder, thyme, gluten-free flour, onion, potato, vegetable broth, chili flake, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: celery, bay leaf, button mushroom, tomato paste, saffron, canned tomato, garlic, flatbread, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, smoked paprika, parsley, onion powder, bell pepper, thyme, onion, potato, canned chickpea, vegetable broth, chili flake, cayenne