tomato paste, button mushroom, pearl onion, thyme, parsley, flour & clove recipes

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Classic French Venison Bourguignon

thespruceeats.com

Ingredients: flour, parsley, button mushroom, clove, tomato paste, thyme, pearl onion, bacon, beef stock, venison, butter, peppercorn, rosemary, red wine, carrot, bay leaf, allspice, olive oil, onion, garlic, cognac