tomato paste, carrot, celery, pancetta & sage recipes
7 recipes
Page 1
Ragù alla bolognese
womensweeklyfood.com.au
Ingredients: pancetta, tomato paste, sage, celery, carrot, beef stock, beef roast, parmesan, butter, porcini, lemon, onion, red wine
Bolognese Sauce
goodfoodstories.com
Ingredients: pancetta, tomato paste, sage, celery, carrot, chicken broth, ground pork, ground beef, milk, olive oil, onion, canned tomato, white wine, garlic
Ragu alla Bolognese
gourmettraveller.com.au
Ingredients: pancetta, tomato paste, sage, celery, carrot, beef stock, beef steak, flour, parmesan, butter, cream, porcini, egg, olive oil, onion
Pork Ragu Recipe
reluctantgourmet.com
Ingredients: pancetta, tomato paste, sage, celery, carrot, chicken stock, pork shoulder, short-cut pasta, parmesan, heavy cream, cracked pepper, olive oil, thyme, onion, canned tomato, white wine, garlic, essence
Meaty Lasagna Bolognese
bhg.com
Ingredients: pancetta, tomato paste, sage, celery, carrot, chicken broth, sweet italian sausage, ground beef, milk, parmesan, lasagna, mozzarella, chili flake, parsley, onion, canned tomato, white wine, pasta sauce, garlic
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: pancetta, tomato paste, sage, celery, carrot, ground pork, beef stock, ground beef, parmesan, butter, cream, porcini, red wine vinegar, oregano, olive oil, canned whole tomato, onion, red wine, garlic
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: pancetta, tomato paste, sage, celery, carrot, chicken stock, chicken thighs, pappardelle, parmesan, porcini, red onion, sugar, tomato sauce, sherry vinegar, fennel, rosemary, white wine, kalamata olives, extra virgin olive oil, garlic