tomato paste, carrot, celery, parsnip & red wine vinegar recipes
3 recipes
Page 1
Pot Roast with Root Vegetables
cuisineathome.com
Ingredients: red wine vinegar, tomato paste, parsnip, celery, carrot, beef broth, beef roast, flour, natural cocoa, bay leaf, espresso powder, olive oil, onion, red wine, rosemary, dijon mustard, golden beet, garlic, shallot
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: red wine vinegar, tomato paste, parsnip, celery, carrot, venison, bread crumbs, butter, cream, bay leaf, leek, turnip, currant jelly, olive oil, thyme, red wine, peppercorn, celeriac, rosemary, dijon mustard, shallot
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
seriouseats.com
Ingredients: red wine vinegar, tomato paste, parsnip, celery, carrot, smoked ham hock, beef short ribs, soup bones, kielbasa, pork belly, sour cream, tomato, bay leaf, parsley, onion, celeriac, beetroot, dill, caraway, garlic, potato, vegetable oil, cabbage