tomato paste, carrot, parsnip, celery, red wine & peppercorn recipes

2 recipes

Page 1

Sauerbraten with Spaetzle

eatsmarter.com

Ingredients: tomato paste, parsnip, celery, red wine, peppercorn, carrot, beef stew meat, beef broth, pastry flour, bread, ghee, egg, bay leaf, leek, sugar, cornstarch, onion, vinegar, juniper berry, dark chocolate, clove

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: tomato paste, parsnip, celery, red wine, peppercorn, carrot, venison, bread crumbs, butter, cream, red wine vinegar, bay leaf, leek, turnip, currant jelly, olive oil, thyme, celeriac, rosemary, dijon mustard, shallot