tomato paste, cayenne, lemon, olive oil & rosemary recipes
6 recipes
Page 1
Polenta Fries with a Lemon Paprika Aioli
portandfin.com
Ingredients: lemon, rosemary, olive oil, tomato paste, cayenne, parmesan, butter, paprika, cornmeal, mayonnaise, garlic
Rosemary Red Bean and Kale Soup
connoisseurusveg.com
Ingredients: lemon, rosemary, olive oil, tomato paste, cayenne, kale, kidney beans, onion, canned tomato, garlic, vegetable broth
Bistecca alla Fiorentina
aspicyperspective.com
Ingredients: lemon, rosemary, olive oil, tomato paste, cayenne, beef steak, walnut, fennel, roasted red peppers, smoked paprika, beetroot, sherry, potato, brussels sprout, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: lemon, rosemary, olive oil, tomato paste, cayenne, lobster, heavy cream, butter, panko, celery, white wine, shallot, carrot, long-grain white rice, egg, parsley, tomato, garlic, tarragon, cognac
Mixed Shellfish Soup
eatsmarter.com
Ingredients: lemon, rosemary, olive oil, tomato paste, cayenne, clam, prawns, squid, mussel, hake, sea bass, monkfish, fish stock, flour, white wine, carrot, bay leaf, tomato, saffron, onion, garlic
Zarzuela de Mariscos
sidechef.com
Ingredients: lemon, rosemary, olive oil, tomato paste, cayenne, shrimp, clam, deli ham, mussel, cod, slivered almonds, celery, peppercorn, white wine, bay leaf, smoked paprika, saffron, thyme, onion, canned tomato, garlic