tomato paste, cumin, bay leaf, thyme & parmesan recipes

5 recipes

Page 1

Vegetable & Kidney Bean Soup

thechutneylife.com

Ingredients: parmesan, cumin, bay leaf, tomato paste, thyme, canned kidney beans, celery, zucchini, carrot, vegetable oil, smoked paprika, garam masala, onion, garlic, vegetable broth, cayenne

Penne with ground turkey ragu

akispetretzikis.com

Ingredients: parmesan, cumin, bay leaf, tomato paste, thyme, chicken broth, ground turkey, flour, short-cut pasta, milk, butter, parsley, olive oil, onion, sugar, canned tomato, garlic, nutmeg

Lamb ragù moussaka

womensweeklyfood.com.au

Ingredients: parmesan, cumin, bay leaf, tomato paste, thyme, leg of lamb, flour, milk, butter, panko, lemon, eggplant, red wine, olive oil, coriander powder, onion, canned tomato, garlic

Slow Cooked Lamb with Creamy Polenta

veenaazmanov.com

Ingredients: parmesan, cumin, bay leaf, tomato paste, thyme, lamb shoulder, flour, butter, lemon, red onion, hot paprika, ginger root, rosemary, polenta, white pepper, parsley, olive oil, cinnamon, canned tomato, garlic

Beef and Vegetable Soup

food.com

Ingredients: parmesan, cumin, bay leaf, tomato paste, thyme, ground beef, beef broth, soy sauce, canned kidney beans, tomato sauce, brown rice, ginger powder, rosemary, basil, canned black beans, canned whole tomato, carrot, parsley, jalapeno, button mushroom, green beans, bell pepper, spinach, onion, potato, sugar, celery seed, garlic, lime, chili flake, italian seasoning