tomato paste, extra virgin olive oil, basil, thyme, carrot & bell pepper recipes
6 recipes
Page 1
Roasted Red Pepper Soup With Broccoli Pesto Trees
foodnetwork.com
Ingredients: extra virgin olive oil, basil, carrot, tomato paste, bell pepper, thyme, chicken broth, almond, parmesan, bread, celery, broccoli, leek, potato, garlic
Roasted Red Pepper Soup With Broccoli Pesto Trees
foodnetwork.com
Ingredients: extra virgin olive oil, basil, carrot, tomato paste, bell pepper, thyme, chicken broth, almond, parmesan, bread, celery, broccoli, leek, potato, garlic
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: extra virgin olive oil, basil, carrot, tomato paste, bell pepper, thyme, parmesan, spaghetti, milk, celery, red wine, bay leaf, tomato, oregano, onion, garlic, chili flake, green lentils
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: extra virgin olive oil, basil, carrot, tomato paste, bell pepper, thyme, ground beef, parmesan, celery, tomato sauce, balsamic vinegar, brown sugar, red wine, bay leaf, parsley, cinnamon, tomato, oregano, onion, garlic, chili flake
Three Bean Vegetarian Chili in the Slow Cooker
happyhealthymama.com
Ingredients: extra virgin olive oil, basil, carrot, tomato paste, bell pepper, thyme, bulgur, cumin, tamari, celery, paprika, coriander, ancho chile powder, kidney beans, white beans, cinnamon, black beans, oregano, cilantro, onion, canned tomato, garlic, vegetable broth
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: extra virgin olive oil, basil, carrot, tomato paste, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, bay leaf, parsley, tomato, leek, oregano, onion, garlic, cayenne