tomato paste, extra virgin olive oil, butter, thyme, bay leaf & potato recipes
5 recipes
Page 1
Irish Beef Stew
crecipe.com
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, thyme, potato, beef stew meat, worcestershire, beef stock, beer, red wine, carrot, parsley, onion, sugar, garlic
Irish Beef Stew (Slow Cooker) Recipe
thelittlekitchen.net
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, thyme, potato, beef stew meat, beef broth, beer, soy sauce, celery, red wine, carrot, cornstarch, onion, sugar, garlic
Irish beef stew
recipes.camp
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, thyme, potato, beef stew meat, beef broth, beer, soy sauce, celery, red wine, carrot, cornstarch, onion, sugar, garlic
Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
seriouseats.com
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, thyme, potato, country style ribs, chicken stock, heavy cream, milk, celery, white wine, carrot, dijon mustard, apple cider vinegar, onion powder, onion, garlic, chili flake, cider
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, thyme, potato, chicken stock, lamb shank, beef stock, cumin, red wine vinegar, honey, red wine, carrot, allspice, parsley, olive oil, cinnamon, pomegranate juice, onion, garlic, pomegranate