tomato paste, extra virgin olive oil, paprika, garlic, carrot & juniper berry recipes
2 recipes
Page 1
SOUS VIDE PORK RIBS braised with red wine sauce
philosokitchen.com
Ingredients: paprika, extra virgin olive oil, carrot, juniper berry, tomato paste, garlic, pork ribs, red wine, bay leaf, clove, fennel seed, mustard seed, cocoa, onion
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: paprika, extra virgin olive oil, carrot, juniper berry, tomato paste, garlic, pancetta, wild boar, butter, rosemary, red wine, button mushroom, clove, cinnamon, sage, cornstarch, mustard seed, porcini, onion