Halloween "Blood Vessel" Beef & Sausage Stew | Anne Burrell
rachaelrayshow.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, thyme, onion, ground beef, hot italian sausage, ziti, celery, red wine, bay leaf, pumpkin, garlic
Cookinghow Spaghetti Bolognese
spoonacular.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, thyme, onion, ground beef, spaghetti, celery, basil, red wine, bay leaf, sugar, garlic
Lentil Soup with Tomato and Tuscan Kale
crecipe.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, thyme, onion, celery, red onion, rosemary, canned whole tomato, bay leaf, lentils, cavolo nero, garlic
Tuscan Ribollita
food52.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, thyme, onion, chicken stock, bread, celery, cannellini beans, bay leaf, cavolo nero, canned tomato, garlic, chili flake
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, thyme, onion, wild boar, flour, pappardelle, celery, red wine, bay leaf, juniper berry, egg, olive oil, dark cocoa, garlic
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, thyme, onion, spaghetti, milk, celery, basil, red wine, bay leaf, tomato, oregano, bell pepper, garlic, chili flake, green lentils
Fazzoletti Pasta with Pork Ragu
yummly.co.uk
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, thyme, onion, pork shoulder, mortadella, pancetta, short-cut pasta, celery, fennel, basil, red wine, bay leaf, tomato, oregano, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, thyme, onion, pork shoulder, pancetta, beef stock, pappardelle, celery, balsamic vinegar, basil, red wine, bay leaf, olive oil, tomato, oregano, garlic