tomato paste, extra virgin olive oil, shallot & tomato sauce recipes
8 recipes
Page 1
Easy Gluten-Free Farfalle (Bow-Tie) Pasta with Tomato Basil Sauce (Vegan, Allergy-Free)
strengthandsunshine.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, tomato paste, bow-tie pasta, basil, parsley, thyme, canned tomato, garlic, vegetable broth
Italian Baked Gluten-Free Chicken Meatballs
feedmephoebe.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, tomato paste, chicken breast, parmesan, rolled oats, egg, smoked paprika, parsley, garlic, chili flake
Easy Baked Gnocchi with Tomatoes and Mozzarella
floatingkitchen.net
Ingredients: tomato sauce, shallot, extra virgin olive oil, tomato paste, heavy cream, fresh mozzarella, gnocchi, balsamic vinegar, cherry tomato, basil, parsley, garlic, nutmeg
Slow-Braised Beef and Cherry Tomato Sauce
allrecipes.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, tomato paste, chicken stock, brisket, parmesan, heavy cream, short-cut pasta, cherry tomato, rosemary, bay leaf, olive oil, garlic
Easy Chicken Tikka Masala Meatballs
sidechef.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, tomato paste, ground chicken, greek yogurt, coconut oil, cumin, brown rice, ginger root, fresh mint, rolled oats, egg, garam masala, chile pepper, garlic
Pop’s chilli
justapinch.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, tomato paste, ground beef, beef roast, celery, hot sauce, garlic powder, kidney beans, jalapeno, tomato, stewed tomatoes, oregano, onion powder, bell pepper, chili powder, chile pepper, garlic, italian seasoning
Polenta Napoleon with Mixed Herb Pesto
foodnetwork.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, tomato paste, parmesan, heavy cream, milk, zucchini, marjoram, fresh mint, basil, cornmeal, olive oil, tomato, cilantro, onion, sugar, garlic, chili flake, sambal
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: tomato sauce, shallot, extra virgin olive oil, tomato paste, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, sun dried tomato, fennel, white wine vinegar, vegetable oil, egg, parsley, olive oil, onion, sugar, canned tomato, garlic, vegetable broth, cayenne