tomato paste, garlic, beef stew meat, extra virgin olive oil, bay leaf & orange recipes
1 recipes
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Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: beef stew meat, orange, extra virgin olive oil, bay leaf, tomato paste, garlic, pancetta, celery, red onion, red wine, carrot, parsley, button mushroom, leek, thyme