tomato paste, garlic, extra virgin olive oil, red onion & saffron recipes
5 recipes
Page 1
Moroccan Roasted Eggplant with Stewed Tomatoes
sidechef.com
Ingredients: red onion, extra virgin olive oil, tomato paste, saffron, garlic, pine nut, cumin, white wine, eggplant, smoked paprika, tomato
Spanish Style Rice and Beans
tasteandtellblog.com
Ingredients: red onion, extra virgin olive oil, tomato paste, saffron, garlic, chicken stock, mexican chorizo, spaghetti, butter, kale, long-grain white rice, bell pepper, canned chickpea, nutmeg
One-Pot Seafood Orzo Risotto
marthastewart.com
Ingredients: red onion, extra virgin olive oil, tomato paste, saffron, garlic, chicken broth, shrimp, clam, halibut, squid, mussel, clam juice, orzo, fennel, parsley, dry vermouth
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: red onion, extra virgin olive oil, tomato paste, saffron, garlic, lemon, paprika, silken tofu, bay leaf, parsley, clove, corn, bell pepper, thyme, risotto rice, vegetable broth, cayenne
Cold Paella Salad
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, tomato paste, saffron, garlic, shrimp, whole chicken, chicken stock, mussel, chorizo, chive, rosemary, peas, parsley, vinaigrette dressing, bell pepper, sherry vinegar, white rice