tomato paste, garlic, parmesan, beef stock & ground pork recipes

8 recipes

Page 1

Brian McDermott's Easy Meatballs

rte.ie

Ingredients: beef stock, ground pork, parmesan, tomato paste, garlic, ground beef, bread crumbs, spaghetti, egg, sage, oregano, onion, canned tomato, canola oil, nutmeg

Rigatoni bolognese

womensweeklyfood.com.au

Ingredients: beef stock, ground pork, parmesan, tomato paste, garlic, sweet italian sausage, rigatoni, butter, celery, white wine, basil, carrot, parsley, olive oil, onion, canned tomato

Lasagne - Easy and Tasty

therecipe.website

Ingredients: beef stock, ground pork, parmesan, tomato paste, garlic, ground beef, worcestershire, flour, lasagna, milk, mozzarella, butter, celery, red wine, carrot, olive oil, tomato, onion

Emma Knowles' Bolognese sauce

gourmettraveller.com.au

Ingredients: beef stock, ground pork, parmesan, tomato paste, garlic, ground beef, pancetta, butter, cream, celery, red wine vinegar, canned whole tomato, red wine, carrot, olive oil, sage, oregano, porcini, onion

Beef and Pork Ragu Recipe

triedandtruerecipe.com

Ingredients: beef stock, ground pork, parmesan, tomato paste, garlic, ground beef, pancetta, tagliatelle, celery, extra virgin olive oil, red wine, carrot, olive oil, tomato, thyme, onion, sugar, canned tomato, chili flake

The OG lasagne

taste.co.za

Ingredients: beef stock, ground pork, parmesan, tomato paste, garlic, ground beef, flour, lasagna, milk, mozzarella, butter, cream, celery, sun dried tomato, carrot, white pepper, olive oil, thyme, onion, canned tomato

Meatball Patty Melts

tasteandtellblog.com

Ingredients: beef stock, ground pork, parmesan, tomato paste, garlic, ground beef, provolone, milk, bread, mozzarella, butter, tomato sauce, balsamic vinegar, brown sugar, basil, parsley, olive oil, oregano, onion, chili flake

Italian meatballs with tagliatelle

taste.co.za

Ingredients: beef stock, ground pork, parmesan, tomato paste, garlic, ground beef, milk, bread, tagliatelle, butter, white wine, red onion, balsamic vinegar, rosemary, basil, parsley, olive oil, tomato, leek, thyme, onion