tomato paste, heavy cream, dijon mustard & extra virgin olive oil recipes

3 recipes

Page 1

Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe

seriouseats.com

Ingredients: heavy cream, extra virgin olive oil, dijon mustard, tomato paste, country style ribs, chicken stock, milk, butter, celery, white wine, carrot, bay leaf, apple cider vinegar, onion powder, thyme, onion, potato, garlic, chili flake, cider

Spiced Lamb Pie

food52.com

Ingredients: heavy cream, extra virgin olive oil, dijon mustard, tomato paste, worcestershire, ground lamb, canned anchovy, sharp cheddar, pie crust, butter, cumin, lemon, paprika, honey, egg, parsley, cinnamon, onion, mint, canned tomato, garlic, sherry vinegar

Shepherd's Pie Meatloaf With Parmesan Potato Crust and Stilton Sauce Recipe

seriouseats.com

Ingredients: heavy cream, extra virgin olive oil, dijon mustard, tomato paste, ground beef, chicken stock, worcestershire, gelatin, ground pork, parmesan, milk, butter, crackers, stilton, celery, egg, smoked paprika, cooking spray, thyme, mixed vegetable, onion, potato, garlic