tomato paste, milk, beef stock & pancetta recipes

9 recipes

Page 1

Bolognese sauce

womensweeklyfood.com.au

Ingredients: pancetta, beef stock, milk, tomato paste, ground beef, chicken livers, spaghetti, butter, celery, red wine, carrot, parsley, olive oil, onion

Slow cooker Bolognese

bbc.co.uk

Ingredients: pancetta, beef stock, milk, tomato paste, ground beef, ground pork, parmesan, tagliatelle, butter, celery, red wine, carrot, olive oil, onion

Beef, red pepper and courgette lasagne

goodtoknow.co.uk

Ingredients: pancetta, beef stock, milk, tomato paste, ground beef, parmesan, flour, lasagna, butter, zucchini, red wine, bay leaf, bell pepper, onion, nutmeg

Three Cheese-Stuffed Eggplant Roulade with Beef Ragout

beefitswhatsfordinner.com

Ingredients: pancetta, beef stock, milk, tomato paste, ground beef, parmesan, ricotta, mozzarella, celery, eggplant, basil, red wine, carrot, egg, onion

Bolognese Ragu

yummly.co.uk

Ingredients: pancetta, beef stock, milk, tomato paste, pork shoulder, beef roast, parmesan, tagliatelle, butter, celery, canned whole tomato, red wine, carrot, olive oil, onion

Authentic ragù alla bolognese

bbc.co.uk

Ingredients: pancetta, beef stock, milk, tomato paste, beef stew meat, tagliatelle, butter, celery, red wine, carrot, bay leaf, olive oil, onion, garlic, nutmeg

Two Sauce Weeknight Lasagna Bowls

foodnetwork.com

Ingredients: pancetta, beef stock, milk, tomato paste, ground beef, parmesan, flour, spiral pasta, butter, extra virgin olive oil, red wine, carrot, bay leaf, allspice, parsley, onion, garlic, nutmeg

Sheet Pan Pizza Lasagna

cookingtv-channel.com

Ingredients: pancetta, beef stock, milk, tomato paste, ground beef, pepperoni, parmesan, flour, lasagna, mozzarella, butter, celery, tomato sauce, red wine, carrot, demerara sugar, olive oil, onion, canned tomato, garlic, nutmeg

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: pancetta, beef stock, milk, tomato paste, ground beef, chicken livers, parmesan, rigatoni, flour, butter, cream, celery, red wine, carrot, bay leaf, olive oil, oregano, porcini, thyme, onion, garlic, nutmeg