tomato paste, milk, celery & canned whole tomato recipes
9 recipes
Page 1
Quick Bolognese Sauce
goodhousekeeping.com
Ingredients: milk, celery, canned whole tomato, tomato paste, ground beef, red wine, carrot, onion
Lamb Bolognese
preventionrd.com
Ingredients: milk, celery, canned whole tomato, tomato paste, ground lamb, fettuccine, red wine, carrot, thyme, onion, garlic, chili flake
Pappardelle Bolognese
howtofeedaloon.com
Ingredients: milk, celery, canned whole tomato, tomato paste, ground beef, pancetta, ground pork, bone broth, parmesan, pappardelle, extra virgin olive oil, red wine, carrot, onion
Classic Bolognese Meat Sauce
positivelysplendid.com
Ingredients: milk, celery, canned whole tomato, tomato paste, ground beef, ground pork, red wine, carrot, bay leaf, olive oil, oregano, thyme, onion, garlic, nutmeg
Bolognese Ragu
yummly.co.uk
Ingredients: milk, celery, canned whole tomato, tomato paste, pork shoulder, pancetta, beef stock, beef roast, parmesan, tagliatelle, butter, red wine, carrot, olive oil, onion
Spaghetti Bolognese
bigoven.com
Ingredients: milk, celery, canned whole tomato, tomato paste, ground beef, beef broth, parmesan, spaghetti, white wine, basil, carrot, bay leaf, olive oil, thyme, onion, nutmeg
Make classic lasagna Bolognese with Hanna
kitchenstories.com
Ingredients: milk, celery, canned whole tomato, tomato paste, ground beef, parmesan, flour, lasagna, butter, rosemary, red wine, carrot, olive oil, thyme, onion, garlic, nutmeg
Lasagna with Bolognese, Bechamel, and Spinach (Adapted from Mario Batali)
southernboydishes.com
Ingredients: milk, celery, canned whole tomato, tomato paste, ground beef, pancetta, ground pork, parmesan, semolina flour, butter, unbleached all-purpose flour, white wine, extra virgin olive oil, carrot, egg, spinach, onion, garlic, nutmeg
BA's Best Lasagna
bonappetit.com
Ingredients: milk, celery, canned whole tomato, tomato paste, chicken broth, ground beef, pancetta, ground pork, parmesan, flour, lasagna, butter, white wine, extra virgin olive oil, carrot, onion, garlic, nutmeg, cayenne