tomato paste, parsley, basil, extra virgin olive oil, bay leaf & peppercorn recipes
3 recipes
Page 1
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: peppercorn, extra virgin olive oil, basil, bay leaf, parsley, tomato paste, mutton, pecorino, flatbread, celery, carrot, egg, tomato, onion, garlic
Bone Broth and Soup
hy-vee.com
Ingredients: peppercorn, extra virgin olive oil, basil, bay leaf, parsley, tomato paste, whole chicken, schmaltz, chicken bone broth, chicken wings, parmesan, baguette, celery, fennel, carrot, egg, bell pepper, onion, scallion
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: peppercorn, extra virgin olive oil, basil, bay leaf, parsley, tomato paste, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, honey, carrot, olive oil, button mushroom, tomato, leek, thyme, onion, garlic