tomato paste, parsley, bay leaf, red wine, nutmeg & clove recipes

7 recipes

Page 1

Pork shoulder and pearl barley stew

deliciousmagazine.co.uk

Ingredients: red wine, bay leaf, parsley, clove, tomato paste, nutmeg, pork shoulder, lard, bacon, pearl barley, celery, carrot, thyme, onion

Vegan goulash with pan-fried dumplings & red cabbage

zuckerjagdwurst.com

Ingredients: red wine, bay leaf, parsley, clove, tomato paste, nutmeg, bread crumbs, flour, currant jelly, red cabbage, apple, textured vegetable protein, non-dairy milk, white wine vinegar, vegetable oil, olive oil, onion, pickle, sugar, mustard, vegetable broth

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: red wine, bay leaf, parsley, clove, tomato paste, nutmeg, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, butter, celery, peppercorn, carrot, olive oil, onion, garlic

Stuffed soy steaks with dumplings & sauerkraut

zuckerjagdwurst.com

Ingredients: red wine, bay leaf, parsley, clove, tomato paste, nutmeg, beef steak, bread crumbs, flour, bread, soy sauce, grape, sauerkraut, frying oil, non-dairy milk, juniper berry, soy flour, button mushroom, onion, pickle, garlic, mustard, vegetable broth

Deer Stew with Potatoes

eatsmarter.com

Ingredients: red wine, bay leaf, parsley, clove, tomato paste, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, juniper berry, allspice, button mushroom, cornstarch, thyme, onion, potato

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: red wine, bay leaf, parsley, clove, tomato paste, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, thyme, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, parsley, clove, tomato paste, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, gin, mustard seed, thyme, onion, garlic