tomato paste, parsley, beef broth, red wine & brisket recipes
5 recipes
Page 1
Beef Bourguignon Brisket
womansday.com
Ingredients: brisket, beef broth, red wine, parsley, tomato paste, flour, carrot, bay leaf, thyme, new potato, pearl onion, garlic
Slow-Cooker Sauerbraten
foodnetwork.com
Ingredients: brisket, beef broth, red wine, parsley, tomato paste, ginger snaps, celery, extra virgin olive oil, red wine vinegar, carrot, pickling spice, leek
Pot Roasted Beef Brisket
traegergrills.com
Ingredients: brisket, beef broth, red wine, parsley, tomato paste, worcestershire, celery, carrot, bay leaf, rib rub, thyme, onion, canned tomato, garlic
Easy Beef Bourguignon
womansday.com
Ingredients: brisket, beef broth, red wine, parsley, tomato paste, bacon, flour, butter, carrot, bay leaf, olive oil, button mushroom, thyme, onion, garlic
Coffee-Rubbed Beef Brisket With Parsley Couscous Recipe
seriouseats.com
Ingredients: brisket, beef broth, red wine, parsley, tomato paste, israeli couscous, ketchup, lemon, bay leaf, olive oil, coffee, bell pepper, onion, canned tomato, garlic, ras el hanout